|
|
Noodles and Rice Pasta with Sundried Tomato, Roasted Endive and Thai BasilChinese Risotto with Wild Mushrooms Shrimp Miso Risotto with Spinach Rice Vermicelli with Shrimp and Scallions Cold
Sesame Noodles with Crisp Vegetables Egg Noodles with Mint Five-spiced Rice with Dried Mushroom, Dried Chestnut, & Baby Corn - glutinous rice and vegetables flavored with five-spice powder and steamed Fragrant Rice - steamed Jasmine rice tossed with ground lemongrass & kaffir Longevity Noodles - egg noodles in a broth with chicken, pork, seafood, & Chinese mustard green sauce Lotus Leaf Rice with Chicken & Vegetables - glutinous rice, chicken, and vegetables wrapped in lotus leaves and steamed Pad Thai - stir-fried rice noodles with shrimp or fried tofu, egg (optional), beansprout, and peanuts (optional or served on the side); garnished with scallion & cilantro Steamed Jasmine Rice Sesame Noodles - noodles tossed with a sesame/tahini sauce, with cucumber, carrot, & scallion; served cold Stir-fried Rice Vermicelli with Bean Sprouts & Chives Scallion Pancake Wheat Noodles in Ginger-scallion Sauce Citrus Couscous
|